Calabacin and cheese cream recipe with oatmeal

Enjoy a rich dish of this zucchini cream with oat flake Its flavor is even an ideal way to make the little ones eat more vegetables, especially if among the ingredients we find some cheese. To prepare this zucchini cream and cheese with oatmeal you only need a few ingredients and eager to enjoy A rich dish, so lets get to work!

🚻 4 Diners🕘 30m🍵 Cena🤯 Difness Low
Ingredients to make zucchini cream and cheese with oatmeal:
2 large zucchini
2 chicken broth pills
Additional characteristics: cheap cost, boiled

Ingredients to make zucchini cream and cheese with oatmeal:

1. Place the water in a pot and cook the zucchini, previously cut into thick slices. Add the two concentrated broth pills and once boil the water, keep cooking for about 10 minutes. I have used an express pot, but if you prefer you can use a traditional pot and increase cooking time.

2. Next, we crush the cooked zucchini along with the chicken broth and add the oatmeal, nutmeg and the light cheeses. The cream should be homogeneous and with a soft texture. Once crushed you can give it a touch of heat if you think it is necessary.

3. Serve and decorate each plate of zucchini cream and cheese with oatmeal with a little chopped parsley and if you want, add a handful of homemade pictures on top. To enjoy!

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