The pasta is cooked with all the ingredients that are between (-), since this cooked is drained (it is not washed).
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Ingredients to make baked coditos soup: |
1 pack of coditos soup 4 eggs 250g. Cotija cheese (semi-seco) 500g. Natural cream 2 chiles jalapeños in recabeche salt pepper salt piece onion whole pepper 1 garlic 4 sheets of laurel 5 tablespoons of oil 1 liter of water |
Ingredients to make baked coditos soup:
2. All the remaining ingredients are liquefied, this mixture is added to the soup.
3. Get a mold with butter and put some ground bread add the mixture that was made of soup and cream.
4. Hornee for 30 min or until I see that brown a little.