Baked Coditos Soup Recipe

The pasta is cooked with all the ingredients that are between (-), since this cooked is drained (it is not washed).

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Ingredients to make baked coditos soup:
1 pack of coditos soup
4 eggs
250g. Cotija cheese (semi-seco)
500g. Natural cream
2 chiles jalapeños in recabeche
salt
pepper
salt
piece onion
whole pepper
1 garlic
4 sheets of laurel
5 tablespoons of oil
1 liter of water

Ingredients to make baked coditos soup:

2. All the remaining ingredients are liquefied, this mixture is added to the soup.

3. Get a mold with butter and put some ground bread add the mixture that was made of soup and cream.

4. Hornee for 30 min or until I see that brown a little.

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