Chop a lunch of asparagus and fry them. Cook an egg by diner.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make asparagus gazpacho: |
| Asparagos 1 egg by dment ajo salt vinagre oil water |
Ingredients to make asparagus gazpacho:
2. In the blender bowl put: a chopped garlic, salt, vinegar, oil, fried asparagus, the yolks of hard eggs and water.
3. Take everything through the blender and the gazpacho is already made.
4. When serving in the dishes, add in each plate some fried potatoes in slices not very thick. Serve fresh. I hope you like it.
