If you thought the Pibil pig had no variants, you are very wrong! There is a traditional dish, also from the state of Yucatan, just as rich but with a different main ingredient, it is the chicken, the famous Yucatecan chicken chicken. Unlike the other, the kid chicken is super practical to prepare and perfect for any chance. In recipesgratis.net we have the best Mexican recipes and as shown here you have the delicious chicken, a Yucatecan recipe that will not leave anyone indifferent. We invite you to accompany us to know your preparation.
| 🚻 6 Diners | 🕘 1H 30m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make Yucatecan chicken: |
| 1 chicken breast 3 cups of orange juice 1 cup of white vinegar 100 grams of Achiot Lemon 3 chile habanero |
| ADDITIONAL CHARACTERISTICS: Average cost, little spicy, stew, |
Ingredients to make Yucatecan chicken:
1. Below we present the ingredients that we will use to make this Mexican chicken pibil recipe.
2. To start with the preparation we will put to fry the whole chicken breast. We are going to change the position every so often for the meat to be completely sealed, we do this for approximately 15 min.
3. Meanwhile, we have to clean the guajillo chiles and soak them for a moment. Approximately 5 minutes.
4. On the other hand we slight the purple onion and the habanero chili in strips, we put them in a small bowl and add the juice of the lemons along with a tablespoon of salt. This will make these ingredients paralyme little while.
5. After 5 minutes of soaking, we recover the guajillo chile There is a uniform sauce.
6. Once the chicken has been well sealed and we have our sauce ready, add it to the saucepan and let it cook over low heat for approximately 45 minutes until the chicken is completely cooked.
7. Once this time has passed, we remove the pan from the heat and spoil the chicken by adding the sauce and meat juices that were left in the saucepan. You can wait a little for the chicken to cool to be able to manipulate it.
8. And ready! We can serve this delicious dish by placing a pair of corn tortillas with a little Yucatecan chicken in the center and ending with the onion and the habanero chili paralyzed on top. Enjoy!
