White wine chicken breast recipe

On this occasion we want to teach you to cook the chicken in a different, sophisticated and elegant way, ideal to surprise your partner or leave all your guests with their mouths open. It is white wine chicken, a very easy, delicious and economical recipe at the same time. Take note of the ingredients and cooking with recipesgratis.net.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Difference
Ingredients to make chicken breasts to white wine:
1 Bone chicken breast
1 white onion unit
1 tablespoon of butter
40 grams of wheat flour
1 cup of white wine
2 cups in chicken bottom
1 cup of milk (240 milliliters)
1 pinch of Garlic paste
1 pinch of salt
1 pinch of black pepper
ADDITIONAL CHARACTERISTICS: Average cost, popular at other parties

Ingredients to make chicken breasts to white wine:

1. The first step to make the wine chicken recipe is to prealist the ingredients.





2. The first thing we are going to do is the base sauce of our recipe. To do it, you must carry a Honda pot over medium heat and add a teaspoon of sunflower oil, butter, and saute the onion into large pieces until it takes a transparent tone.





3. Add salt, black pepper to taste and wheat flour to form the bechamel sauce that we are making.





4. Once you have the sauce with the desired consistency, add the chicken bottom, the milk and half a cup of white wine.





5. Add Laurel and Tomillo to taste to give a touch of flavor to our base sauce and let it reduce over medium heat.





6. The ideal is that our sauce is reduced and thickens as seen in photography, this is the appropriate consistency you should have.





7. Now we are going to cook the chicken. To do this, we add salt and pepper to taste first. Remember to file the chicken breast with the desired thickness.





8. carries a pan over medium heat with a little sunflower oil, once hot adds each of the chicken and kitchen breasts by side and side.





9. Once the breasts are sauteed, the preparation with the rest of the wine we had reserved and turns off the fire.





10. It serves each portion of chicken breast in the dishes where it will be tasted.





11. Heat the white wine sauce so that the preparation is very hot at the time of eating it.





12. bathe each chicken breast with the previous sauce and voila! As you can see, it is a chicken recipe for simple, fast and flavor white wine. You can accompany it with an orange salad and cod or sauteed mushrooms. If you want more recipes with chicken and have any comments or restlessness, write us. Enjoy!



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