Traditional chicken pickle recipe

Chili and vinegar are two ingredients that can not be missing in the preparation of a good pickle and more if it is a traditional chicken pickle like the one we teach you to prepare in recipes. easy. Dare and add extras to your liking to give a personal touch to the dish and surprise everyone by pointing out new dishes in your menu. Lets go then with the list of ingredients and the steps to enjoy a rich squad chicken.

🚻 3 Diners🕘 1h 30m🍵 Main Dictation🤯 Low Disturbance
Traditional chicken pickle ingredients:
6 pieces of chicken
2 onions
4 tablespoons of vinegar
1 cup of white wine
1 tablespoon of ground chili
1 pinch of oregano
1 pinch of salt and pepper
2 fresh pepper
½ cup of oil
1 handful of olives
3 cooked eggs
lettuce
Additional characteristics: cheap cost, stew

Traditional chicken pickle ingredients:

1. The first steps to prepare our chicken pickle will be sanction, or cook in boiling water, chicken dams along with a little salt and pepper. Safe and see cutting the onions and chili peppers into thick strips.

2. Apart, heat oil in a saucepan and cook the onions along with the fresh pepper, the ground chili, oregano, salt and pepper. We keep the cooking for a few minutes and then add the wine and vinegar and remove everything. You can also add carrots to the preparation, the important thing is that everything is cut the same, in thick strips.

3. Next we incorporate the chicken dams cooked and let cook over low heat to reduce the sauce to taste. This procedure may take about 30-45 minutes.

4. When the traditional pickled chicken is ready, we serve in a fountain and decorate with lettuce leaves, cooked eggs and olives. And if you like the flavor that leaves the cooking technique to the sneak, do not stop trying these other recipes What we have in recipes for you:- Picantones in pickle

– Octopus pickled

– Argentine pickled chicken

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