Open the quail can, heat in a saucepan, when the broth makes chup, chup throw the pochas, which cooks everything over heat a couple of minutes and ready !!!
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make stewed quail with pochas from La Piedad Ribera: |
1 can of stewed quail of piety 1 boat of beans pochas |