Place all chopped ingredients in a mud casserole with cover and put oil to cover them.
 |  |  |  |
| Ingredients to make duck: |
| 2 kilos of chopped duck 6 cloves of garlic 1 branch of cinnamon 2 mature tomatoes 2 large onions 1 splash of cognac 1 pinch of salt 7 Pasas Pasas 50 ccs of olive oil |
Ingredients to make duck:
2. Cook over low heat for an hour or time necessary for meat to be tender.
