We prepare chicken breasts in fillets not very thick.
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| Ingredients to make chicken breast to rosemary: |
| For 4 people :: 2 big chicken breasts. 2 garlic clutch. 2 tablespoons of ground fresh rosemary. |
Ingredients to make chicken breast to rosemary:
2. In a bowl we place the chopped garlic, the rosemary, the salt, the pepper and the lemon juice.
3. We mix these ingredients well and introduce the fillets that we let marinate for half an hour in the refrigerator.
4. In a pan, heat oil and chop the chicken fillets without the marinate.
5. We serve accompanied by white rice or a salad with fresh onion.
