Pibil chicken recipe

Pibil chicken is a traditional recipe for Mexican gastronomy very easy to prepare and ideal for a couple or family meeting. Although the Pibil technique originally applied to deer meat, wild boar or pagisan, it has been extended over the years and it is now customary to make use of it for other types of meats, such as chicken. Take note of the steps that in this recipe recipe. We show you and learn to cook this pibil chicken.

🚻 4 Diners🕘 45m🍵 Main🤯 Diping Patato
Ingredients to make chicken:
1 Chicken unit cut into parts and without skin
1 package of banana leaves
1 package of Achiote paste
5 units of sour oranges
2 units of pimientos fat
1 tablespoon white vinegar soup
2 units of purple purple onions fillet
1 cup of water (240 milliliters)
1 jet of white vinegar
1 lemon unit
4 units of pimientas fat
ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy,

Ingredients to make chicken:

1. Wash the chicken very well and subscribe it. Then, squeeze the oranges to get the juice. Now incorporate into a high edge container, or the blender if you have, the orange juice, the Achiote paste, two fatty pepper, the white vinegar, the amount of water needed and proccess everything.

2. To prepare the chicken, take a refractory mold and add the banana leaves, chopped chicken and the previous cream. Cover with baking paper or aluminum and bake it for 30-40 minutes at 180ºC.

3. While chicken is baked, take a bowl, incorporate the onion cut into sheets and pour a little hot water and let it rest for five minutes. After the weather, drain it and pass it to a glass container. Add a splash of white vinegar and three or four fatty pepper. Mix it and reserve it.

4. When the chicken is ready, check it out of the oven and at the time of serving it, place the anterior preparation of onion and vinegar. If you want to give it a spicy touch, you can add two Havana chiles to the previous preparation.

5. As you see, preparing pibil chicken is really simple and the spectacular result. You can accompany it with corn tortillas and refused beans.



Recommended recipes