To start making our Peruvian chicken chicken recipe, in the first step you must prealist all ingredients.
| 🚻 High Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make Peruvian chicken chicken: |
| Recipe for 5 people :: 1 Bone chicken breast. 2 white onions. 15 grams of yellow pepper. Milk. 10 Surgged bread. |
Ingredients to make Peruvian chicken chicken:
2. You must add the eggs to a sufficient water pot (that covers them) and take them over medium heat for approximately 10 to 15 minutes until they are hard. Restore them from the water and attempt once they are cold.
3. Take a Honda pot over medium heat, add a tablespoon of oil from your preference and dora the chicken with salt. pepper and garlic pasta to taste.
4. Once you observe that the chicken breast has gold chicken cooking because we are going to use it later in the recipe.
5. Reserve the chicken breast and once you observe that it is cold you can weed for our Peruvian chicken pepper recipe.
6. carries a pan over medium heat and adds some oil, add the white onion in small paintings with chili pepper, salt and pepper to taste.
7. When you observe that the onion takes a transparent tone adds the broken chicken and fry for about 5 minutes.
8. Add the whole milk to our Peruvian chicken pepper recipe and let it conserve for about 10 minutes over medium heat.
9. While the chicken is preserved you must add two slips of mold bread to each of the dishes to be able to serve the recipe once this list.
10. serves the chicken on top of the mold and adding at the end a teaspoon of milk cream in each of the dishes, decorate each with some slices of cooked egg and if you want Parmesan cheese on top. If you want more recipes with chicken and you have any comments or restlessness please write us. Now to enjoy !!!
