Put oil in a pan, fry the chicken with a little salt, when this gold is removed on a plate.
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Ingredients to make pepper pepper. |
8 chicken breast fillets. Olive oil. Liquid nata. |
Ingredients to make pepper pepper.
2. In the same oil, cream is thrown and a little mustard, the garlic are chopped in a mortar and a chorreón of wine and the pepper are thrown.
3. When it breaks to boil the breast is added and let it boil a few minutes.
4. Do not toast the chicken too much.