If there is something that cannot be missing as a thanksgiving recipe, it is the traditional baked turkey recipe. Therefore, we teach you to prepare a delicious baked turkey filler! The turkey is one of the main protagonists of Christmas dinners and meals. Today we can make it in multiple ways: stuffed with nuts, wild rice, vegetables or without any filling. Likewise, we can also accompany the oven turkey with vegetables or other accompaniments that you like. If you do not know how to cook an oven turkey for Thanksgiving, you are in the right place because in recipe Easy and tasty oven at the same time, take note of the oven turkey ingredients!
🚻 8 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
Oven turkey ingredients for Thanksgiving: |
1 pinch of pepper 5 kilograms of turkey ½ cup of orange juice ½ cud of minced parsley 2 tablespoons of grated orange peel 1 teaspoon of salt 1.3 cups of cooked rice (227½ grams) |
ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Oven turkey ingredients for Thanksgiving:
1. Clean the turkey and extract all the viscera. Apart, mix the juice and orange peel, oil, garlic, pepper and salt. Season with this mixture of thanksgiving turkey.
2. Bake the viscera until golden brown, itch and add rice, cream cheese, raisins and parsley. Season and fill the Christmas turkey with the preparation.
3. Close the opening using a needle with a strong thread, in this way the filling will not leave at the time of baking the turkey. Then, cover it with aluminum foil and preheat the oven at 180 ºC.
4. When the oven is hot, put the turkey in the oven for 4 or 5 hours (1 hour per kilo that weighs the turkey). Every 20 minutes you must turn the flesh and cover it again. When it is only an hour for the Christmas baked turkey to be ready, it removes the aluminum foil to brown.
5. You can serve your oven turkey for Thanksgiving with an apple Christmas salad and accompany it with stuffed volovations or the recipes that you like best. Bon Appetite!