Orange turkey breast recipe

Wash the breast and if it has skin or fat withdrawal, itch the herbs and cover the breast with them, season with pepper salt and garlic powder.

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Ingredients to make turkey breast to orange:
1 whole turkey breast
romero to taste
perejil to taste
tomillo to taste
salt
pimient
garlic powder
2 cups of concentrated orange juice
1/4 cup of soy sauce
1 tablespoon of magi

Ingredients to make turkey breast to orange:

2. Pour the orange juice in the pot just like soybeans and magi heats a little, and when the boil is released, add a little water accommodates the turkey and Sierra La Olla breast.

3. Cuece for 50 minutes, let the breast cool to slice and serve hot with the orange sauce.

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