Orange chicken recipe and beer

In this orange and beer chicken recipe we bring a well -recognized dish in most countries in the world. Although in each region they apply their own recipe with variable culinary ingredients and techniques, this time we will present you in a very aromatized beer and orange chicken, easy to prepare and delicious. We are going to see the step by step that in recipesgratis we show you so that you can prepare it in the easiest and most practical way possible, get down to work!

🚻 4 Diners🕘 1h 30m🍵 Main Dipe🤯 Difficult Distraction
Ingredients to make orange and beer chicken:
8 pieces of chicken to taste (breasts, wings, thighs, contramuslos …)
250 milliliters of orange juice
1 can of blonde beer
1 pinch of thyme
100 grams of long onion
1 pinch of sea salt
1 1 Pinch of laurel
1 pinch of garlic pasta
1 pinch of black pepper
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to make orange and beer chicken:

1. Prealist The ingredients is the first step to perform chicken and beer chicken. You can use any chicken piece to your liking.





2. We are going to make a kind of marinate to marinate chicken dams. Then, in a bowl we add the orange juice and long onion. Process or liquefy these ingredients.





3. We carry our chicken dams to a separate bowl.





4. We add blonde beer and black pepper to the taste of the bowl where we have the chicken.





5. Once the previous ingredients are liquefied, add some garlic pasta, thyme and laurel to taste.





6. add the mixture before the bowl where we have our chicken dams. Mix very well to integrate the ingredients. Let the chicken and orange pieces marinate for approximately 30 minutes or 1 hour.





7. carries a pan over medium heat, add some sunflower oil and seal chicken dams. Remember to add a little salt to before adding them to the pan. We seal our chicken dams to finish cooking in the oven, so what we want is for beer chicken and orange to stay juicy.





8. It takes a sealing chicken dams to a refractory.





9. Add the orange and beer sauce and take the oven refractory to 200 ºC for approximately 20-25 minutes.





10. serves the chicken recipe to orange and beer bathing the pieces with a little sauce that remained at the bottom of the refractory. This recipe is delicious, simple and very practical to perform, ideal to accompany with roasted potatoes or a green salad. If you want more recipes with chicken and have any comments or restlessness, write us.



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