Learn how to make mustard sauce to give a new flavor to the chicken dish that you cook normally. In recipes, we teach you to prepare a chicken in mustard sauce that is delicious and we will also give a sweet touch with a little corn … Do you feel like it or not? Well, well, it points the entire list of ingredients, which you will see that it does not There are many or difficult to find, and pay attention to the detailed explanation of this easy recipe for mustard chicken. Of course, do not notice at home that todays menu is chicken to mustard with milk cream, because they are despair and do not let you cook calmly!
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make mustard chicken with milk cream: |
| 3 chicken breasts 100 grams of bacon or bacon 150 grams of sweet corn 2 onions 1 cup of chicken broth 150 cubic centimeters of cream or cream of milk 90 grams of mustard mustard |
| Additional characteristics: cheap cost, stew |
Ingredients to make mustard chicken with milk cream:
1. This chicken plate with cream and mustard we will do it with dice breasts, so start by chopping the breasts in pieces of a bite, season to taste and reserve.
2. finely pile onion and bacon. Then, heat a pan, without oil, and sauté these two ingredients until the bacon releases a little fat, then add the chicken and stir everything. Ingor the chicken broth and keep the cooking over medium heat for about 10 minutes.
3. past this time, when you see that the broth has reduced, it will be time to add the milk cream together with the mustard. Revuelle everything again, lower the flame to the minimum and let the sauce thick. When there are about 2-3 minutes to be ready, the corn is added and ready.
4. Mustard chicken with milk cream is a delicious dish, which as you see, is very easy to do. If you are tired of eating the chicken always the same, this is a good option and you can accompany it with a little boiled rice to take advantage of the sauce or with some bakers … B the benefit!
