Season the chicken with salt and pepper and spread the mustard.
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| Ingredients to make mustard chicken and mushrooms: |
| 1 kilo of chicken breast in pieces 1 cup of precooked mushrooms 3 tablespoons of mustard 3 teaspoons of butter 6 chili jalapeño in pickle (slices) 1 cup of cream or cream 1 pinch of salt 1 pinch of pepper |
Ingredients to make mustard chicken and mushrooms:
2. Leave Marinar 10 minutes
3. melt butter in a pan and brown the chicken in it.
4. Once the chicken is golden, the Jalapeño Chile, the mushrooms and the cream is added.
5. Let boil 5 minutes.
6. Serve hot, accompanied by rice and bread.
