Mandarin chicken recipe

Clean and salt and pepper the chicken.

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Ingredients to make mandarin chicken:
8 polllo thigh units
1 pinch of salt
1 pinch of freshly ground black pepper of mandarin juice
250 milliliters of bird broth
100 grams of fillet almonds

Ingredients to make mandarin chicken:

2. put to heat the oil and butter in a pan and brown the chicken evenly. Remove and reserve.

3. Step 2 Peel and grate the carrot.

4. Peel and chop the tomato and onion. Brown vegetables in chicken oil, for five minutes over medium heat.

5. Step 3 Add the chicken again together with the broth and juice.

6. Top and let over medium low heat Drunte 30 minutes.

7. When the chicken is soft, serve in a fountain or in the dishes.

8. Liquea the sauce and strain. Water the thighs with the sauce and sprinkle with the fillet almond.

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