The chicken breast fillets are prepared by throwing them salt, lemon and troze garlic.
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| Ingredients to make fried chicken and garlic: |
| Chicken breast fillets lemon oil salt |
Ingredients to make fried chicken and garlic:
2. a little oil is poured into the pan and some cut garlic are thrown to take the taste.
3. Then the fillets are thrown and cold until golden are.
4. That is the moment in which we must throw them out again squeezed and more cut garlic.
5. and let them fry again a few minutes while still mixing the chicken with the garlic.
6. It is advisable not to leave it too long because garlic can burn.
7. The amount of salt, garlic and lemon is to the taste of each consumer.
8. Be careful when throwing the lemon when the chicken is friends because it can catch fire, I advise to remove the pan to throw the lemon or lower the heat to the minimum and then rise again.
9. Difficulty level: 1 Preparation time: 5 min Cooking time: 15
