The lemon chicken is a tasty and light dish, fantastic for a simple dinner at home, and also very well -managed for the office ride. It is very easy to prepare, although there is a waiting time for the marinate. Stay at recipes.net and learn to cook this delicious chicken recipe easily.
| 🚻 1 Diner | 🕘 8h | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make lemon marinated chicken: |
| 4 chicken sirloin fillets 1½ units of lemon 1 pinch of rosemary 1 tablespoon of extra virgin 1 pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with pink wine, |
Ingredients to make lemon marinated chicken:
1. For this plate marinated to lemon, you can opt for breasts or chicken sirloins. We will do it with lemon and also with a little oil and rosemary.
2. Troce the chicken sirloin fillets and salt and pepper them. In a bowl we mix a tablespoon of extra virgin olive oil and the juice of a whole lemon next to the rosemary.
3. Add the dress of lemon, oil and rosemary to chicken, so that the meat is practically submerged in this marinate. We add two lemon slices for an extra flavor contribution. Now we will let the meat marine with the lemon in the fridge, preferably for about eight hours, or you prepare it at noon and leave it until dinner time.
4. When the meat is marinated, we will cook the lemon chicken in the oven, keeping the sealed dressing. With 15 minutes of cooking at 190ºC it will be enough.
5. Serve the lemon marinated chicken dish with a little comprehensive rice and, if you like lemon, take advantage of the lemon and rosemary bald to season the rice. If you like this recipe, we advise you to also try the chicken chicken.
