Crush each chicken breast at 1/4 inch thick.
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Italian chicken roller ingredients: |
4 skinless chicken breasts and boneless 2 fine slices of Swiss cheese 2 thin slices of paste 1/2 teaspoon of dried oregano 1/2 teaspoon of drill dry wake 3 teaspoons of meter melts |
Italian chicken roller ingredients:
2. Cut cheese and ham slits in half. Preheat the oven to 350F.
3. Place the cheese and ham on the chicken and rolle. Click them with a toothpick.
4. Mix the Paprika, the Swiss cheese, the garlic salt, the oregano, the basil and the breadcrumbs in a container.
5. immerse the rolled in the melted butter and emphas them.
6. Place them in the oven for 25 minutes or until the chicken is cooked or gold.
7. Serve immediately.