Season the chicken between the condiments, in the pan place the butter and the sugar about to caramel, then pass the chicken seasoned through this mixture and cover the pan over moderate heat until the chicken softens; Then uncover and let it dry until it is golden.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Gold chicken ingredients: |
| DESPRESSED CHICKEN butter to taste sugar to taste garlic cumin curry onto etc. |
