Gallo Pinto recipe (Costa Rica)

In a large pan heat the oil and fry the onion and garlic until brown and a little burned.

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Ingredients to make Gallo Pinto (Costa Rica):
6 cups of cooking white rice
180 grams of cooking black beans
150 grams of finely minced onion
3 finely chopped garlic cloves
50 ccs of oil
3 tablespoons of English sauce

Ingredients to make Gallo Pinto (Costa Rica):

2. Add the beans with broth, add the English sauce and then the rice, stir for 5 minutes and ready this meal is ideal for breakfast.

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