The fried chicken thighs that Mayra shares below are excellent to serve as a single dish, accompanied by a salad or fried potatoes. Likewise, they have an extra touch of flavor, different, original and delicious, since not only makes a booked with bread flour …, use a variety of spices to enhance the aroma and use mayonnaise to give juiciness To the flesh. Do you dare? Stay in recipes and discover how to make fried chicken with mayonnaise, an easy recipe that will love both large and small.
🚻 4 Diners | 🕘 8h | 🍵 Main Dictation | 🤯 Diverse |
Ingredients to make fried chicken with mayonnaise: |
4 chicken thighs 1 pinch of chicken consommé 1 pinch of salt 1 pinch of onion salt 1 pinch of garlic salt 1 pinch of seasoner 1 canon boat 1 pound of bread flour bread flour |
ADDITIONAL CHARACTERISTICS: Cheap cost, fried |
Ingredients to make fried chicken with mayonnaise:
1. We will gather the ingredients mentioned above to start preparing fried chicken with mayonnaise. In this sense, if you prefer you can use other parts of the chicken, such as wings or breasts.
2. In a bowl we season the chicken with the salt and the consommé, we cover it with aluminum foil and leave it marine all night in the refrigerator. We do this so that the meat absorbs the flavors well.
3. The next day, we take out the marinated chicken from the refrigerator, we return to season with garlic salt, onion salt and the seasoning. Then, we put the necessary mayonnaise on the chicken and leave a while more marinating. You can buy the sauce already prepared or make your own homemade mayonnaise following this simple recipe.
4. We put a pan on the fire with enough oil and, when the oil is very hot, we pass each thigh through bread flour, on each side so that it is well soaked in flour and fry the chicken battered. We repeat the process until all the thighs end.
5. Once all thighs are cooked, we can accompany them with white rice, green salad, turned beans, potatoes or fried potatoes. As you can see, the fried chicken with mayonnaise is a very easy and flavor recipe, because it combines perfection a variety of aromas and textures. Cheer up to try it and leave your comment!