The duck is very clean, a crumb of wet bread is introduced into milk.
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Ingredients to make roasted duck stuffed: |
100 ccs of milk 1 lemon 1 tablespoon of butter 100 grams of bread crumb |
Ingredients to make roasted duck stuffed:
2. It starts to roast in a casserole that contains water and the fat of the duck, which was removed from the interior, split in pieces.
3. With the tablespoon of butter the side of the duck is rubbed and sprinkled with pepper and salt.
4. It is allowed to cook until consuming the water and that the duck is tender.
5. Let brown.
6. With the cooking juice, a little broth and a few drops of lemon mixed everything and served in the salsera.