First cook the chicken in boiling water and drain when it is ready. You can add the water and vegetables to enhance the flavor if you wish.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| INGREDIENTS TO MAKE INCHIPOTED CHICKEN: |
| 1 crocked chicken unit. |
| ADDITIONAL CHARACTERISTICS: Average, spicy cost, |
INGREDIENTS TO MAKE INCHIPOTED CHICKEN:
2. Apart, crusher in a blender the orange juice with a little water and the rest of the ingredients except butter. The result must be a more or less homogeneous liquid.
3. grease with butter a refractory mold, place the chicken pieces and bathe with the sauce made above. Bake for about 20 minutes at 200º C. Check that there is enough liquid and sees the pieces in the juice from time to time, add more water if necessary.
4. Serve and enjoy the enchipotated chicken accompanying Mexican tortillas.
