Cider chicken breast recipe

The onion is chopped and is being done in a pan with oil.

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Ingredients to make chicken breasts to the cider:
500 grams of chicken breasts in fillets
1 onion
200 ccs of cream

Ingredients to make chicken breasts to the cider:

2. apart the breasts are fried in another pan.

3. When the onion is made, the bacon is added and the mushrooms let it be slowly.

4. Once the cider is added and when it begins to boil, the cream, the flavors are left to mix.

5. The breasts are put on a tray and the sauce is thrown above.

6. It is splashing and served hot.

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