Who was going to tell you that such an extremely delicious and creamy dish was going to be so easy to do? Check it with this chicken recipe with cream and easy curry to make that we share in recipes. A cream with a perfect Indian touch as a main dish that you can accompany with the garrison you prefer. Curry chicken with cream that you will learn to prepare does not carry rice, however, you can add it to the end if you prefer. In any case, the dish is delicious and creamy because, in addition to cream, it carries vegetables that make the sauce lighter and more aromatic. Discover how to make chicken with cream and curry and get down to work.
🚻 2 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Plato |
Ingredients to make chicken with cream and curry: |
300 grams of chopped chicken in dice 100 grams of chopped onion 70 grams of chopped red pepper 100 grams of carrot in slices 200 milliliters of cream for cook 1 glass of water (small) |
Additional characteristics: cheap cost, stew |
Ingredients to make chicken with cream and curry:
1. LEAVE THE INGREDIENTS TO PREPARE THE CURRY CHICKEN RECETIADE WITH COLORONY MUCH FAST FASTER. At this point it is important to highlight that the cream is also known as a milk cream.
2. Put a little oil in a pan and fry the garlic. Once they are doaditos, add the chicken cut into dice. Add salt, curry and black pepper to taste. When the dice have changed color, check them out and reserve them on a plate.
Trick: If you don know how much curry add, start with two or three teaspoons and test.
3. In the same pan, add the vegetables with a little more oil and sauté them for 10 minutes. Then, pour a glass of water so that they are whites and add a little salt.
4. When the water is consumed, the vegetables crush and add the cream obtained to the pan again.
5. Add the chicken again and remove so that everything is integrated.
6. Finally, incorporate the cream, mix and let the chicken with cream and curry cook for about 5 minutes.
7. serves the chicken with cream and curry freshly made. As garnish you can prepare a basmati rice or baked potatoes with onion, for example.