Chicken recipe sauteed with asparagus and paprika

At least once a week we eat chicken so it is best to have original, practical and fast recipes, that allow us to get out of the routine. That is why we love this recipe and with it we show you how to prepare a rich skipped chicken With asparagus and peppers, the same ingredients always but mixed and cooked differently to create a great and delicious dish.

🚻 4 Diners🕘 15m🍵 Main Diver🤯 Dictation
Ingredients to make chicken sauteed with asparagus and paprika:
2 tablespoons of olive oil
1 paprika
3 garlic clove
3 onions of branch
370 grams of chicken breast
750 grams of asparagus
1½ teaspoons of lemon zest
1 teaspoon of fresh rosemary
170 milliliters of broth of chicken
1½ tablespoons of corn starch or maicena
1 package of cherry
tomatoes
Additional characteristics: cheap cost, sauteed

Ingredients to make chicken sauteed with asparagus and paprika:

1. We start by enlisting all ingredients. We cut the vegetable, the straw paprik Make homemade chicken broth.





2. We heat the oil in a large pan and make the base sofrito adding the paprika, garlic and green onions. We saute for about 2 minutes or to cooking taste.





3. Then add the chicken along with the asparagus, the lemon and rosemary peel. We remove everything and keep cooking until chicken and asparagus are at its point.





4. Apart, dissolve the cornstarch in the broth. Try not to be any grume so that the sauce of chicken and asparagus saute is perfect.





5. When chicken and asparagus are ready add the chicken broth and continue with cooking all over medium heat until the sauce reduces and thickens to taste.





6. Now that you can serve and enjoy this rich chicken sauteed with asparagus and paprika, do not forget that you can also leave your comments and tell us how it went with this recipe step by step. To complete the menu we recommend you prepare a rice with Turmeric and dessert, a peach sorbet with lemon, good benefit!



Recommended recipes