Chicken is the second most consumed protein in the world after beef, and it is a food that we can use to prepare virtually any recipe. Therefore, in recipesgratis.net, we have decided to prepare this type of meat with coconut milk and tomato, ingredients that, without a doubt, provide a lot of flavor and aroma. Recall that chicken is a high biological value protein, which contains vitamins of the B complex, calcium, phosphorus, magnesium and zinc. Lets look at the necessary ingredients to prepare baked chicken in coconut sauce and tomato.
| 🚻 4 Diners | 🕘 1H 30m | 🍵 MAIN PLATO | 🤯 DIFFULTURE MEDIA |
| Ingredients to make chicken in coconut sauce and tomato: |
| 20 pieces of small chicken thighs 2 tomatoes 1 white onion 1 teaspoon of sriracha 2 tablespoons of white wine 1 pinch of white pepper 1 teaspoon of thyme 1 can of coconut milk 1 pinch of salt 1 teaspoon of garlic pasta |
| ADDITIONAL CHARACTERISTICS: Average, spicy cost, |
Ingredients to make chicken in coconut sauce and tomato:
1. To start making the chicken recipe you must enlist the ingredients.
2. To marinate the chicken pieces place a deep bowl with the coconut cream, thyme, white pepper, sriracha, garlic pasta and white wine. Cover the container and take it to the fridge or refrigerator for about 30-45 minutes. Keep in mind that more flavor will be marinated.
Trick: If you do not get these small thighs you can do it with any other piece of chicken.
3. While chicken pieces are marinated, prepare the homemade tomato sauce. To do it, it carries a Honda pot over medium heat and add the olive oil. Then add the tomatoes with the onion and let cook for a few minutes. Add garlic pasta, salt, pepper and thyme.
4. Add half a cup of water. Since the ideal is to obtain a tomato sauce with enough flavor, I do not recommend incorporating more of this amount of water. Kitchen for about 15-20 minutes and remove from heat. When this cold liquefies the sauce.
5. AGRASA A heat-resistant refractory with butter and add the marinated chicken with homemade tomato sauce. Add salt to taste and preheat the oven to 200ºC. When hot, bake the chicken for approximately 30-40 minutes.
6. Serve the chicken in coconut sauce and tomato at the time to prevent it from cooling. When consuming it you will see that the combination of coconut with tomato and spicy touch is really delicious. Decorate the plate with grated coconut and, if you want, accompany it with potato puree or white rice with paprika. If you liked the chicken recipe you can visit the chicken wings to the chicken to the chicken or the baked chicken wings, simple and also full flavor. Remember to share the final result of your recipes with us and write to us if you have any questions. Enjoy!
