Process the breast until pasta is made.
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make chicken legs, or the way you like: |
1 chicken breast 1 onion salt pepper 200 grs breadcrumbs 3 tablespoons of corn starch. |
Ingredients to make chicken legs, or the way you like:
2. season with salt and pepper.
3. Let stand for a few minutes.
4. Process the onion, and add to the previous paste.
5. Let stand again.
6. On a plate prepare the rebozing, mixing the breadcrumbs and starch.
7. Form balls with the pasta passing it through the rebozing so that it does not stick to the hands, give the shape that you want, legs, sticks, stars, … etc. Place in a roasting, and keep cold until cooking.
8. They can be fried in abundant oil, or in a very hot oven until golden brown ……
9. LUCK !!!!!! They are delicious, and very economical.