All Mexican families have in their menu, very often, rich chicken pancakes. Because their main ingredient is chicken, we can prepare them at any time of the year. Nothing better than enjoying food this delicious Mexican recipe in the company of our loved ones and in recipesgratis.net we want to teach you to prepare them.
| 🚻 6 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make chicken pancakes in caldillo with changing potatoes: |
| 1 piece of skin breast without skin ¼ piece of white onion 1 clove of garlic 2 liters of water 4 grams of salt 4 pieces of eggs 250 grams of potatoes changray 40 milliliters of oil Para El Caldillo: ¼ piece of white onion 1 clove of garlic 1½ liters of chicken broth 7 pieces of tomato |
| ADDITIONAL CHARACTERISTICS: Middle, fried cost, |
Ingredients to make chicken pancakes in caldillo with changing potatoes:
1. Wash the breast under the water jet. Put it together with the onion, garlic clutch and a little salt. Spread it and reserve.
2. On a plate put the chicken, the egg and salt; Mix until everything is very scrambled.
3. To form the chicken pancakes put a small amount in a hot pan with oil and form a small tortita, let it cook on both sides, remove and reserve.
4. For the Caldillo of our Mexican homemade chicken pancakes we only have to liquefy all the ingredients and put in a saucepan over medium heat. You can strain it if you wish.
5. Add the Cambray Popes, previously cut in two, and let it cook for about 25 minutes.
6. Now we just have to serve chicken pancakes and bathe with a little caldillo accompanied by some potatoes. Enjoy this Mexican recipe for food time. I recommend you make chicken tortita tacos with Mexican corn tortillas.
