Put the breasts in water with the celery branches, for 20 to 25 minutes.
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Ingredients to make chicken or chicken chili: |
2 chicken breasts, sancocadadas 2 branches of celery Chicken broth and squeez |
Ingredients to make chicken or chicken chili:
2. Heat the oil in a pot and fry the onion, garlic and chil Continuously, add the milk.
3. Move so that it does not stick in the background.
4. Serve on potatoes, decorate with olives.
5. Serve with a rice mold as accompaniment.