Look what recipe for chicken hygadites in sauce with white wine has shared this time love_sin_n from the recipesgratis app. It is a chicken liver dish with super easy and practical white wine. Do you want to know how? Then discover the step by step and you will see how rich it is. She tells us this, here, this simple, healthy and easy to do this recipe ends … Greetings Cooks!
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make chicken hygadits in sauce with white wine: |
| 8 chicken hygadillos 1 sweet onion ground black pep |
| Additional characteristics: cheap cost, stew |
Ingredients to make chicken hygadits in sauce with white wine:
1. We gather the ingredients to prepare chicken liver with white wine.
2. Sauté the hygadillos along with the chopped onion squares. We have them there for about 10 minutes sautéing until they turn to a darker tone
3. Add the white wine glass, a pinch of salt, pepper and ginger to taste and half handful of chopped parsley. Let reduce and stir from time to time.
4. Once the liquid is reduced, serve the chicken hygaditos in sauce with white wine just made with the rest of the chopped parsley. You can accompany them with a cooked white rice plate or baked potatoes with rosemary for example.
