The chicken Goulash with vegetables is a perfect chicken stew for a special dinner or for those family meals where they are better dishes that give up and like everyone. If you feel like a traditional dish, this chicken in sauce is the solution, so stay at recipes.net and follow the recipe step by step.
| 🚻 2 Diners | 🕘 1H 30m | 🍵 MAIN PLATO | 🤯 DIFFULTURE MEDIA |
| Ingredients to make chicken with vegetables: |
| 1 Pollo breast unit 1 cup of fresh mushrooms 1 green pepper unit 1 unit of red pep |
| Additional characteristics: cheap cost, stew |
Ingredients to make chicken with vegetables:
1. First of all cuts the chicken breast into small paintings. When they already have them, pass them for a dish with the flour, as if it were a batter and reserve.
2. Apart, cut the onion finely and sauté in a more or less deep pan with olive oil. When starting transparent, add the chicken and fry everywhere.
3. Then, season the preparation with salt and pepper and then add the rest of finely cut vegetables. Stir everything with a wooden spoon and when the sauce is almost ready, add the dissolved Paprika in a little warm water.
Trick: Paprika is also known as sweet dusty dust
4. Finish cooking until the stew of the stewed chicken has the right texture and then you can serve the chicken with vegetables. It serves with a little white rice or baked potatoes. Enjoy your meal!
