The chicken breast is one of the most versatile cuts, since it can be stewed in a thousand different ways. In addition, it is a healthy protein, easy to achieve, cooking and economic practice. It has a great flavor, which adapts and combines with an infinity of ingredients. For all these reasons, on this occasion, in recipes, we bring for you a delicious roasted chicken recipe, specifically from delicious chicken breasts to fine grass. Imagine! The soft chicken texture combined with a varied spice flavor, we promise that it will be an incredible experience for the palate. If you want to know how Know the step by step of this delicious recipe, youll see what you will love!
🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
Ingredients to make chicken breast to the fine herbs in baked: |
1 piece of chicken breast in fillets ¼ piece of onion 1 clove of garlic ¼ cup of milk (60 milliliters) 1 pinch of cumin 1 pinch of oregano 2 branches of thyme 2 branches of improvenament 2 sheets from epazote 1 pinch of salt |
ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with red wine, |
Ingredients to make chicken breast to the fine herbs in baked:
1. To begin, we present the ingredients that we will need for the preparation of this exquisite chicken breast to the fine herds in the oven.
2. We start the baked chicken recipe preparing a mixture of some ingredients, in which we will marinate chicken breasts. For this, we take the onion, garlic, cumin, milk, a pinch of salt and a pinch of pepper and we grind everything in a molcajete. In case of not having, we can mix these ingredients in the blender until you get a homogeneous mixture.
3. Now, with the mixture obtained we bathe the chicken breasts and let them marinate for approximately 10 minutes. In this way, the baked chicken to the fine herbs will have much more flavor and will be more juicy.
4. On the other hand, we take the spices (thyme, improvena, oregano and epazote) and begin to chop them finely, as we observe in the following image. Once everything is chopped, we mix these condiments.
5. After the marinated time of the breasts, we take one by one and we will cover them with a layer of the spice mixture. Once ready, we take a grill, sprinkle some spray oil and place each steak in order to prepare the roast chicken to the fine herbs.
6. Bake the chicken breast to the fine herbs for 15 minutes at 180 ºC. When using a grill, it is not necessary to turn the roast chicken, since it will already be cooked on both sides. In case of not having, then you must turn around cooking.
7. After this time our breasts will be ready. We remove the roast chicken from the oven. You can accompany your chicken breasts to the thin herbs in baked with a little white rice with red paprika and refused beans. Bon Appetite!