Chicken and bacon stuffed tomato recipe

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Ingredients to make chicken and bacon tomatoes:
5 large tomatoes
1 white onion
500 gr of bacon (bacon)
500 gr of crumbled chicken
olive oil
500 gr of mozzarela cheese

Ingredients to make chicken and bacon tomatoes:

2. Wash and cut the tomato lid and take out the filling, book.





3. Save the onion in olive oil and reserve.





4. Save the bacon (bacon) and reserve.





5. Save the chicken and reserve.





6. Mix all the ingredients and add half of the cheese.





7. Fill the tomatoes and cover with a little cheese and bake for 5 minutes, serve and taste.



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