On this occasion we are going to make a delicious and very easy chicken recipe. To do this, we must bear in mind that we must first marinate the chicken and, finally, to rebola it to be able to fry it in abundant oil. A desirable truth? Lets look at the steps that we show you at recipes.net to prepare this exquisite chicken champion, you will not stop doing it!
🚻 5 Diners | 🕘 1H 30m | 🍵 MAIN PLATO | 🤯 DIFFULTURE MEDIA |
Ingredients to make Campero chicken: |
2 chicken breasts 4 units of small thighs of chicken para el marinado: 200 grams of wheat flour 50 grams of maicena 2 teaspoons of paprika (paprika) 1 teaspoon of garlic powder 1 teaspoon of cumin in cumin in Powder 1 teaspoon of curry powder 1 teaspoon of onion powder 1 teaspoon of ginger powder 1 teaspoon of black pepper 1 teaspoon red pepper or cayenne water water water water water water water water water water water water water water water water water water water water | For the battering: 200 grams of wheat flour 1 teaspoon of curry 1 teaspoon of garlic powder 1 teaspoon of cumin powder 1 teaspoon of red pepper or cayena 1 pinch of salt |
ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, ideal accompany with beer, fried |
Ingredients to make Campero chicken:
1. The first step to perform this crispy chicken recipe is to prealist the ingredients.
2. In a bowl we must mix all the ingredients of the marinate.
3. Add cold water little by little, the idea is to obtain a compact paste that is neither very thick nor very clear.
4. The ideal is to obtain a mixture like the one seen in the photograph.
5. Add the chicken breast in paintings and chicken thighs if we are also using this piece. Mix very well until all the ingredients are integrated.
6. Let the chicken marinate and take it to the refrigerator for approximately 30 minutes or 1 hour so that the aromas is permeated.
7. Now we are going to make the second batter. To do this, we must mix the ingredients found in the list in a separate bowl.
8. Once the chicken pieces are marine, each one passes through the second batter but before add a little salt to taste.
9. carries a pan with enough frying oil, once hot add the chicken and fries pieces by side and side.
10. Remove the crispy chicken to a plate with absorbent paper to remove excess fat from our recipe.
11. serves the champion chicken recipe accompanying with any sauce of your choice, such as barbecue or curry sauce. If you want more recipes with chicken and have any comments or restlessness, write us. Enjoy!