Beer chicken is a very tasty and easy to prepare elaboration that serves as the main dish and that is formed by two foods that do not prioritize, but if the kitchens together are a good combination of flavors: chicken and beer. Thus, from recipesgratis.net we present this chicken recipe to beer with Thermomix so you can prepare this dish on any occasion. Do not miss the recipe and encourage yourself to make this main dish with the next step by step!
🚻 4 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
Ingredients to make beer chicken with Thermomix: |
1 kilogram of chopped chicken ½ onion 2 cloves of garlic 1 tomato ½ pepper (red or green) 1 can of beer 50 grams of oil 2 pills of bird broth 1 pinch of salt |
ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make beer chicken with Thermomix:
1. The first thing to do to make this beer chicken recipe with Thermomix is ​​to prepare the sauce. To do this, the oil, the onion, the garlic, the peppers and the tomato in the thermomix vessel and the Machine 7 minutes at 100ºC of temperature and at speed 5.
2. Then place the butterflies in the blades and saute the chicken chicken 3 minutes at 100 ºC and at speed 1.
3. Then add the beer, broth pills and a pinch of salt, and the Thermomix program for 20 minutes, with a temperature of 100 ºC and at speed 1.
4. Once that time has passed, you can enjoy your beer chicken with Thermomix. If the sauce is very liquid and you want it thicker, program the machine 4 more minutes in varoma and speed 1, so that a little more water evaporates and the sauce is more consistent. We recommend that you accompany this main dish with a incoming lighter, such as Argentine potatoes or some goat and apple cheese canapé.