It is one of the lean meats best valued by its low fat index, which makes this dish an ideal candidate for both eating and dinner. As an incoming, we propose that you prepare an easy and fast salad such as it. In recipesgratis.net we prepare for you this exquisite and simple baked rabbit with potatoes, are you going to miss it?
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Distraction |
| Ingredients to make baked rabbit with potatoes: |
| 1 Troked rabbit unit 1 glass of white wine 2 laurel leaves |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make baked rabbit with potatoes:
1. We prepare on the table all the ingredients that we will need for this rabbit recipe.
2. In a fountain we put the rabbit in raw with white wine, bay, salt, pepper and fine herbs.
3. We cut the potatoes, we throw them over the rest of the ingredients and bathe it with the oil. We let it macerate for an hour and shortly before the oven will be preheated to 200ºC.
4. We put the source for half an hour in the oven and then we will turn the rabbit and we will have 10-15 more minutes.
5. As you can see this is the result, easier impossible and rich as few! And after the baked rabbit with potatoes, what do you think of a male of fruit with gelatin? Children will love it!
