Baked Pepitor Chicken Recipe

Pepitory is a typical cooking technique in Spain that uses almonds and cooked egg to make a delicious sauce. This sauce is used to cook Spanish recipes such as chicken in Pepitoria or the chicken in Pepitoria. If you want to learn to cook Spanish dishes you do not miss the chicken in baked pepitoria that we show you at recipesgratis.net. Important to have homemade bread for sauce!

🚻 2 Diners🕘 1H 30m🍵 MAIN PLATO🤯 DIFFULTURE MEDIA
Ingredients to make chicken in baked pepitoria:
4 units of chicken jamoncito
2 sheets of laurel
2 cloves of garlic
1 onion unit
50 grams of ground almond
1 pinch of food coloring
150 milliliters of white wine
2 tablespoons of flour
1 Egg unit
½ glass of olive oil
ADDITIONAL CHARACTERISTICS: Average cost,

Ingredients to make chicken in baked pepitoria:

1. We gather all the ingredients to prepare the chicken in baked pepitority.





2. We season the chicken, we pass it through flour and fry it in a pan with 6 tablespoons of olive oil. We let it brown everywhere for 3-5 minutes. After that time, we take out and reserve.





3. On the other hand, we cook the egg in abundant boiling water. After 10 minutes, we take it out, we pass through cold water and remove the peel. We reserve.





4. In the same pan where we have fried the chicken, we make a stir-fry with the whole garlic and the onion cut into squares. Play and add the bay leaves.





5. Add the ground almond (we have previously ground in the chopper), cook for a couple of minutes and add the dye or some strands of saffron. We cook another 2 minutes.





6. To continue with the chicken recipe in Pepitoria, add the white wine and cook for another 3 minutes. After that time, we take out the bay leaves and crush the pepitorious sauce in the blender.





7. We put the chicken thighs in an oven fountain and cover with the pepitorious sauce. We put the chicken in baked pepitoria at 180ºC for 35-40 minutes.





8. We serve the chicken in baked pepitoria with the cooked egg cut into pieces or squares. If you liked this dish, surely you are interested in rabbit recipes in pepitoria or baked chicken with potatoes and onion. We expect your comments and photos!



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