We are going to prepare some baked chicken wings with potatoes, a very simple and economical dish delight. Chicken wings are a delicacy, everyone likes them because they have a lot of flavor and are usually economical in most countries. In general, fried are cooked, however, in this way the number of calories is considerably increased and, therefore, we recommend cooking them in the oven. This is a recipe that we can prepare in a short time and that admits many variations, such as modifying the spices Chosen to season meat, incorporate some sauce, add vegetables, etc. The potatoes will also absorb the flavors of the dressing and will be equally delicious, so that the dish as a whole will have a lot of flavor. Do you dare to try it? Keep reading and discover in recipes how to make baked chicken wings with potatoes.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Main Dipe | 🤯 Difficult Difficulty |
| Ingredients to make baked chicken wings with potatoes: |
| 1 kilogram of chicken wings 4 potatoes 1 branch of thyme or rosemary 3 teeth of garlic 1 handful of chopped parsley 200 milliliters of white wine 1 jet of olive oil 1 pinch of pepper 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make baked chicken wings with potatoes:
1. To make the baked chicken wings with potatoes, heat the oven to 180 ºC with heat up and down. Clean the wings cutting the skin on the sides and feathers a little. Add salt and pepper.
2. Put the wings on an oven tray, peel the potatoes and cut them in 4 pieces so that they are not very thick or too thin, they will be cooked as well as the meat. Beat the potatoes with salt and pepper, place some rosemary or thyme leaves distributed by the tray and pour a good stream of olive oil. Kitchen chicken wings with baked potatoes for 25 minutes.
Trick: If you want to make baked chicken wings with potatoes and onion, peppers or other vegetables, cut them in julienne or strips and add them to the tray.
3. Machaca 3-4 garlic cloves with a little parsley and salt in a mortar. Add the wine and mix.
4. After 25 minutes, take the chicken wings, turn around and spray all the garlic dress, parsley and came throughout the tray. Put the tray again in the oven and leave it until the wings are brown. If your oven is not very powerful, you can climb to 200 ºC. Likewise, you can activate the air in case of having this function.
Trick: To make baked chicken wings with potatoes and mushrooms it is convenient to add the mushrooms at the same time as the dressing to avoid burning.
5. When you see that they are golden to your liking, take the tray out of the oven and serve the dishes immediately. You will see that with this recipe of chicken wings with baked potatoes you will be crispy on the outside and very juicy inside. Remember that you can modify the dressing to your liking, so that instead of wine you can wear beer, for example. For this case, we recommend this other beer chicken wings recipe.
