Before performing the baked chicken thighs in green sauce, the first step is to enlist all the ingredients.
| 🚻 3 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make baked chicken thighs: |
| Recipe for 3 people 3 unit pollos of chicken 20 gr perejil 20 grambabuena 2 cloves of garlic 1 unit lemon 50 ml white wine neutral oil salt pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make baked chicken thighs:
2. In a blender or processor, add the parsley, the peppermint, the lemon juice, the garlic cloves, the white wine and a splash of oil. Blend until a very fine and a bit liquid mixture, if it is necessary to add some water or chicken broth to make it lighter, salt and pepper.
3. In a refractory glass, dispose of the chicken thighs previously splashed, open them a little with a knife so that the marinade permeates the chicken inside.
4. Add the marinade everywhere, when they are completely covered with this green sauce, bring them to the oven to 180 degrees C, for 45 minutes to the thighs are golden and crispy.
5. Serve these delicious chicken thighs and enjoy, accompany with fresh tomatoes and white rice. If you liked this recipe, you have a comment or restlessness, give us your opinion.
