Baked chicken recipe and super easy potatoes! In addition, the result is a juicy baked chicken, crispy and really delicious, all in less than an hour! And the best, with hardly any effort, since the only thing we must do is marinate the chicken and cut the potatoes, since the rest is responsible for the oven. He continues reading and discovers in recipes how to make baked chicken with crushed tomato Simple recipe step by step, we promise that it will be enclosed!
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make baked chicken with crushed tomato: |
| To adobar the chicken :: 4 pieces of chicken thighs 3 garlic cloves 3 tablespoons of crushed tomato 2 tablespoons of olive oil 1 tablespoon tub of paprika (paprika) 1 pinch of black pepper 1 1 pinch of salt | FOR THE GARNITION :: 1 kilogram of potatoes 1 branch of rose |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, |
Ingredients to make baked chicken with crushed tomato:
1. The baked chicken recipe begins with crushed tomato seasoning the meat. To do this, Pela and Machaca the garlic. Then, spread the chicken mouls with crushed garlic, tomato, paprika, olive oil, pepper and salt. You can crush a natural tomato or use crushed tomato already prepared, to your liking! Once the chicken is marinated, with the skin and everything, reserve in the refrigerator for at least one hour.
Trick: If you prefer, you can remove the skin from the chicken.
2. While the flesh, peel the potatoes and cut them into slices neither too thin nor too thick. Place them on a tray suitable for the oven and preheat this appliance at 180 ºC. We have used a variety of sweet potato, but any type of potato can be used.
3. Add the olive oil, paprika, rosemary, salt and pepper to taste. Stir for potatoes to acquire all flavors and introduce the tray into the oven. If your oven has sufficient capacity to add two trays, place the ignored chicken in another container, cover it with aluminum foil and also leave it in the oven.
Trick: If you have no space for two trays, bake the potatoes for 15 minutes, place the chicken, cover with aluminum foil and bake everything together.
4. The potatoes must bake them for 30 minutes, although depending on the oven you have, it is possible to take less to be done. The chicken, on the other hand, will need a little more time. When the thighs have been in the oven for 30 minutes, remove the paper and let them bake for 10 more minutes. And ready! You can already serve the baked chicken recipe with crushed tomato and potatoes accompanied by a green salad, an avocado salad or the one you like best.
Trick: If you cook everything on the same tray, once the chicken is placed you must also bake for 30 minutes, remove the paper and leave it 10 more minutes.
