Wash the apples and remove the pulp, opening a hole wherever the chicken and cheese preparation will be prevented.
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Ingredients to make apples baked with chicken and Camembert cheese: |
6 yellow apples 4 chicken breasts bonely 1 cup of milk cream 1 package of chopditos onions 1/2 cup of white wine 3 tablespoons of butter 2 chopdite onions in squares 2 cheeses Camembert (it can also be brie , temptation or yellow) hojas de cèlery to decorate |
Ingredients to make apples baked with chicken and Camembert cheese:
2. sweat the breasts with butter, minced onions in squares and the half cup of white wine.
3. Chop the chicken in squares. Swear the chives in butter and join them to the chicken. Add the milk cream and minced apple pulp. Season with salt and pepper.
4. Chop cheese in pieces. Place apples in a refractory container, previously greased. Fill them with cream chicken and add cheese pieces.
5. Bake for half an hour at 350ºC. Serve very hot and decorate with ò parsley leaves.