Place the chicken dams in the lemon juice for 20 to 30 minutes to lose the flavor flavor of the hatchery.
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| Ingredients to make the apple chicken: |
| 6 chicken dams 2 medium zapallitos in torrejas 1 large apple chopped in gajos 4 medium potatoes chopped in juliana 1 median onion chopped in pen 1 cup of peas 1 cud In a cup of freshly boiled water the juice of 2 lemons or 1/2 cup of vinegar cool to taste aiiños to taste salt 1 tablespoon of oil |
Ingredients to make the apple chicken:
2. Then adobe with salt and dressings while preparing the vegetable.
3. In a saucepherry safety on oil onion and garlic.
4. Add all the ingredients and chicken dams.
5. Pour the callampas with the water in which they soaked.
6. cook over very slow heat for approximately 40 minutes.
7. serve alone or with rice, hot or cold, according to your taste.
