Boil 1/2 liter of water, L/2 L. of white wine and 4 tablespoons of sugar; Throw the fruits chopped and the pine nuts and leave 10 minutes.
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| Ingredients to pour into the old runner: |
| For 10 people :: 1 turkey of 3 kg. 2 l. of olive oil 1 l. of wine vinegar 1 twig of thyme dry 12 garlic 1 large onion 4 laurel leaves 15 black pepper grains Sal. | To accompany :: frutas ravos (grapes, dates, figs, ears) piñones 1/2 l. of water 1/2 l. of white wine sugar. |
Ingredients to pour into the old runner:
2. Apart in another casserole, place the turkey clean and seasoned, the thyme, the garlic with skin, the chopped onion, the laurel and the pepper grains.
3. Add 2 L. of oil, 1 L. of vinegar and a tablespoon of salt.
4. When it starts boiling, cover the pan with aluminum foil and put the lid on top. Guisarlo over low heat 1 1/2 hour ..
5. Drain the turkey and file it. Serve with fruits and sauce.
