On this occasion we are going to prepare some York ham rolls stuffed with potato and tuna salad, a simple recipe that we can prepare in advance, a cold dish that fits a lot in summer, perfect to take to the beach, to work … Thus It is a fun dish for the kids, since they are soft and very good. As you can see, the filling I have put is a potato salad that I prepared the day before and left over, so I turned it around and prepared with it a completely different recipe. Thus, as you can see, it is also a recipe for use, since you can fill in the summer cannelloni of what you like and make them varied. Keep reading and discover in recipes how to make ham and tuna cane step by step.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make ham and tuna cannelloni: |
| 3 potatoes 3 eggs 2 cans of tuna 1 canon boat 12 slices of ham york to accompany: 1 lettuce 1 pot of olives 1 tomato 1 boat boat peppers peppers |
| Additional characteristics: cheap cost, popular in spring-summer, cold |
Ingredients to make ham and tuna cannelloni:
1. The first thing we must do to start preparing the summer cannelloni is to cook the potatoes and eggs. When these ingredients are ready, we will let them cool.
2. Once the potatoes are cold, we peel them and cut them in small pieces that we will place in a bowl to continue with the elaboration of the filling of the York ham cane.
3. Then, we remove the shells from the cooked eggs and chop them as we did with the potatoes. We also throw them into the previous Bol.
4. We open the tuna cans, drain them and also put them in the bowl to mix all the ingredients found in it.
5. Add the mayonnaise and mix everything. Done this, the filling of the York ham cannelloni will be ready.
6. Now we prepare the ham slices. We put a good tablespoon of salad in the center of the ham and roller library to form cold rolls.
7. We prepare a source with salad and put the jam York rolls on top, as shown in photography.
8. We cover the rollitos of mayonnaise and accompany the dish with a lettuce, tomato, peppers and olives salad. They are ready to serve these delicious York and tuna ham cane! If you liked this simple recipe and want to know other equally tasty elaborations, stop by my blog target = _blank rel = NOFOLLOWCOCINANDO with Montse!
