The best thing to make a pizza at home is that you can add the ingredients to your liking and make your own creations. On this occasion I wanted to share a combination that has been delicious, which is light and that is very easy to do, it is the vegetable pizza with blue cheese. The mixture of vegetables with the intense flavor of blue cheese, gives this vegetarian pizza everything you need to succeed. Dare to prepare it because Im sure you will love it!
| 🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
| Ingredients to make vegetable pizza with blue cheese: |
| 1 Base unit for pizza ½ cup crushed tomato 1 handful of fresh mushrooms 1 piece of eggplant ½ Calabacin unit picientos del Morrón 150 grams of mozzarella cheese grated 40 grams of blue cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegetable pizza with blue cheese:
1. To start stretching the pizza base well and add a tomato layer. If you want to do the completely homemade pizza you can make the dough yourself following any of these recipes:- Unleavened pizza dough
– Classical pizza mass
– Pizza cauliflower mass
– Gluten -free pizzas mass
2. Then spread a little cheese on the pizza, but very little and place the mushrooms cut into slices.
3. Now its the turn of the zucchini. First cut into slices and place them in the pizza to taste, try to distribute the vegetable throughout the surface.
Trick: You can also add other ingredients such as corn or onion.
4. To end the vegetables. Cut the eggplant into canes and the pepper in strips. Replace them throughout the pizza and remember not to exaggerate with the amounts of the ingredients of this vegetarian pizza.
5. To add the blue cheese, cut small pieces and see them between the vegetable. You can use Roquefort cheese, Gorgonzola or the typical Danish blue cheese. Also be careful with the quantities because the taste of this type of cheeses is quite strong and if you pass you can damage the taste of the pizza.
6. Already to finish, add the rest of Mozarella cheese on the vegetable pizza. Try to cover everything well, as seen in the photo. Then carry the preheated oven at 180ºC. and cook for about 10-15 minutes.
Trick: If you have bought the pizza mass, try to read the manufacturers instructions and recommendations for cooking.
7. Take out of the oven and enjoy this delicious vegetable pizza with cheese, its flavor is spectacular and best of all, it does not carry any meat. This easy recipe is ideal for dinner or for a fast weekend meal. Bon Appetite!
