Vany Choclo Sauce Recipe

First you cut the onion very small and you give it brown in the butter.

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Ingredients for noodles with vany corn sauce:
500 g of noodles (the clae you like the most, I recommend some penne)
1 can of choclo in cream
1 can of choclo in grains
250 g of fresh cheese
2 tablespoons of butter filled
1 onion chopped
200 cc of milk cream
condiments
black pepper recently ground
Parmesan

Ingredients for noodles with vany corn sauce:

2. When this list you add the corn cans, stir well for this to join and heat a little.

3. Then you add the fresh cheese that you cut previously in Daditos and you are stirring until it melts, look if you want to add some salt.

4. Then you throw the cream of milk and keep stirring for five minutes.

5. In the first boiling you will be ready to serve your noodles with this sauce, it is very rich you can add grated cheese to the plate and black pepper. You will be a very fast exquisite dish.

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